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Bruns Ute,

Presentations at scientific conferences

Presentation

Süß, B; Rossmanith, P; Hein, I; Malorny, B; Bruns, U; Wagner, M (2006): Bewertung von Parametern zum Vergleich und zur Validierung verschiedener Real-Time PCR Assays. 122-122.-47. Arbeitstagung des Arbeitsgebietes Lebensmittelhygiene der DVG; SEP 26-29, 2006; Garmisch-Partenkirchen, Germany.

Bruns, U; Frey-Roos, F; Pudritz, S; Tataruch, F; Ruf, T; Arnold, W (2000): Essential fatty acids: Their impact on free-living alpine marmots (Marmota marmota). 215-222.-11th International Hibernation Symposium on Life in the Cold; AUG 13-18, 2000; JUNGHOLZ, AUSTRIA.

Poster

Süß, B; Rossmanith, P; Bruns, U; Wagner, M; Hein, I (2005): Performance-Testing of three different Real-Time PCR Assays for detection of Salmonella spp. -The Science of Food Safety and Nutrition EU–RAIN 2005; FEB 1-2, 2005; Dublin.

Suess, B; Bruns, U; Hein, I; Müller, M; Wagner, M (2004): Performance testing of three different real-time PCR assays for the quantification of Salmonella spp. Quantification and detection of microbes by novel molecular tools. Wien, 04.-05.11.2004, p.31. , .

Arnold, W; Bruns, U; Frey-Roos, F; Ruf, T (2003): Dietary fatty acids and natural hibernation in alpine marmots. 4th European Congress of Mammalogy, Brno, 28.7.2003. 4th European Congress of Mammalogy, Brno, 28.7.2003.

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