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Schabauer Andrea,

** = Publications listed in SCI/SSCI/Pubmed

2019

Journal Article

** Faehnrich, B; Nemaz, P; Schabauer, A (2019): Essential oil-bearing supplementation of dairy cows - in vivo experiments elucidating factors and co-factors influencing parameters of feed efficiency J Anim Feed Sci. 2019; 28(3): 230-237.
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** Schabauer, A; Rychli, K; Lung, B; Hofrichter, J; Wagner, M; Schoder, G (2019): Veterinary Health Service in Upper Austria: Dairy farms and bovine quarter milk sample analysis from 2011 to 2014-an overview. Berl Munch Tierarztl. 2019; 132(9-10): 435-443.

2018

** Schabauer, A; Pinior, B; Gruber, CM; Firth, CL; Käsbohrer, A; Wagner, M; Rychli, K; Obritzhauser, W (2018): The relationship between clinical signs and microbiological species, spa type, and antimicrobial resistance in bovine mastitis cases in Austria. Vet Microbiol. 2018; 227:52-60

** Schabauer, A; Zutz, C; Lung, B; Wagner, M; Rychli, K (2018): Gentisaldehyde and Its Derivative 2,3-Dihydroxybenzaldehyde Show Antimicrobial Activities Against Bovine Mastitis Staphylococcus aureus . Front Vet Sci. 2018; 5:148
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Published (citable) presentations at scientific conferences (A2)

Käsbohrer, A; Schabauer, A; Firth, C; Obritzhauser, W; Rychli, K; Wagner, M (2018): Resistenzen (Entstehung, Bedeutung, Maßnahmen, …) und die aktuelle Resistenzsituation in österreichischen Milchviehbetrieben. -Seminar des Ausschusses für Genetik der ZAR: Brennpunkt Eutergesundheit und Antibiotikaeinsatz; MAR 08, 2018; Salzburg, Austria.

Schabauer, A; Pinior, B; Gruber, C; Firth, C; Käsbohrer, A; Wagner, M; Rychli, K; Obritzhauser, W (2018): Udder health of Austrian dairy cows: Mastitis, pathogens, clinical signs, and antimicrobial resistance. -ÖGMBT Annual Meeting; 17-10 Sep; Vienna, Austria.

Schabauer, A; Zutz, C; Lung, B; Wagner, M; Rychli, K (2018): Gentisaldehyde and its Derivative 2,3-Dihydroxybenzaldehyde Show Antimicrobial Activities against Bovine Mastitis Staphylococcus aureus. -ÖGMBT; SEPT 17-20, 2018; Vienna, Austria.

2017

Journal Article

** Faehnrich, B; Chizzola, R; Schabauer, A; Pracser, N; Duerrschmid, K (2017): Volatiles in dairy products after supplementation of essential oils in the diet of cows and influence on taste of cheese. European Food Research and Technology 2017; 243: 1783-1797

Published (citable) presentations at scientific conferences (A2)

Faehnrich, B; Chizzola, R; Schabauer, A; Pracser, N; Duerrschmid, K (2017): Essential oil bearing supplementation of dairy cows - influence on feed efficiency, volatiles in dairy products and taste of cheese. -Animal Physiology 2017; JUNE 21-23, 2017; Stará Lesná, Slovakia. (ISBN: 978-80-971428-4-1 )

Schabauer, A; Firth, C; Obritzhauser, W; Rychli, K; Käsbohrer, A; Wagner, M (2017): Mastitis and antimicrobial resistance in Austrian dairy cows. -7th Symposium on Antimicrobial Resistance in Animals and the Environment (ARAE); JUN 26-28, 2017; Braunschweig, Germany.

Schabauer, A; Zutz, C; Mößlacher, G; Rychli, K; Wagner, M (2017): Antibiotikaresistenzen und Wirkstoff-Forschung. -7. Kremesberger Tagung Bestandsbetreuung Wiederkäuer „Tierärztinnen/Tierärzte & Landwirte – gemeinsam für die Tiergesundheit“, Schwerpunktthema: Forschung & Innovation; March 15, 2017; Kremesberg, Austria.

Schabauer, A; Zutz, C; Mößlacher, G; Rychli, K; Wagner, W (2017): The antimicrobial compound Gentisaldehyde - a potential agent to prevent bovine mastitis -Microbiology and Infection 2017, 5th Joint Conference of the DGHM & VAAM, VAAM Annual Meeting 2017, 69th Annual Meeting of the DGHM; March 5-8, 2017; Wuerzburg, Germany.
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2016

Conference Paper in Journal

** Firth, CL; Schabauer, A; Käsbohrer, A; Gruber, CM; Rabensteiner, L; Wagner M; Rychli, K; Obritzhauser, W (2016): Advancement of Dairying in Austria (ADDA): Mastitis in dairy cows - milk sample testing, antibiotic use and antimicrobial resistance. International Meeting on Emerging Diseases and Surveillance (IMED), Vienna, AUSTRIA, Austria, NOV 4-7, 2016. International Journal of Infectious Diseases (53), S 41.
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2015

Diploma Thesis

Schabauer, Andrea (2015): Arbeiten zur Methodenoptimierung der Analyse volatiler Inhaltsstoffe in Futtermitteladditiven, Futtermittelmischungen, Milch und Käse. Diplomarbeit, Vet. Med. Univ. Wien, pp. 50.

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