Awad, WA; Hess, C; Hess, M
(2018): Re-thinking the chicken-Campylobacter jejuni interaction: a review.
Avian Pathol. 2018; 47(4):352-363
Awad, WA; Mann, E; Dzieciol, M; Hess, C; Schmitz-Esser, S; Wagner, M; Hess, M
(2016): Age-Related Differences in the Luminal and Mucosa-Associated Gut Microbiome of Broiler Chickens and Shifts Associated with
Front Cell Infect Microbiol. 2016; 6:154
Awad, WA; Smorodchenko, A; Hess, C; Aschenbach, JR; Molnár, A; Dublecz, K; Khayal, B; Pohl, EE; Hess, M
(2015): Increased intracellular calcium level and impaired nutrient absorption are important pathogenicity traits in the chicken intestinal epithelium during Campylobacter jejuni colonization.
Appl Microbiol Biotechnol. 2015; 99(15):6431-6441
Grafl, B; Prokofieva, I; Wernsdorf, P; Dublecz, K; Hess, M
(2015): Clinical signs and progression of lesions in the gizzard are not influenced by inclusion of ground oats or whole wheat in the diet following experimental infection with pathogenic fowl adenovirus serotype 1.
Avian Pathol. 2015; 44(3):230-236
Hess, C; Enichlmayr, H; Jandreski-Cvetkovic, D; Liebhart, D; Bilic, I; Hess, M
(2013): Riemerella anatipestifer outbreaks in commercial goose flocks and identification of isolates by MALDI-TOF mass spectrometry.
Avian Pathol. 2013; 42(2):151-156