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Functional food for cows - added value in nutrition

Funktionelles Futter für Kühe
Project leader
Zebeli Qendrim
Sparkling Science
Type of Research
Applied research
Vetmed Research Units
Institute of Animal Nutrition and Functional Plant Compounds
Funded by
Österreichischer Austauschdienst GmbH, Ebendorferstraße 7, 1010 Wien, Austria
4 Publications

Mickdam, E; Khiaosa-ard, R; Metzler-Zebeli, BU; Humer, E; Harder, H; Khol-Parisini, A; Zebeli, Q (2017): Modulation of ruminal fermentation profile and microbial abundance in cows fed diets treated with lactic acid, without or with inorganic phosphorus supplementation. Animal Feed Science and Technology 2017; 230: 1-12

Harder, H (2015): Assessing the efficacy of processing grain with organic acids and pullulanase to modulate its nutrient composition and improve ruminal fermentation in vitro. PhD-Arbeit, BOKU Wien, pp. 84.

Humer, E; Ghareeb, K; Harder, H; Mickdam, E; Khol-Parisini, A; Zebeli, Q (2015): Peripartal changes in reticuloruminal pH and temperature in dairy cows differing in the susceptibility to subacute rumen acidosis. J Dairy Sci. 2015; 98(12):8788-8799

Harder, H; Khol-Parisini, A; Metzler-Zebeli, BU; Klevenhusen, F; Zebeli, Q (2015): Treatment of grain with organic acids at 2 different dietary phosphorus levels modulates ruminal microbial community structure and fermentation patterns in vitro. J Dairy Sci. 2015; 98(11):8107-8120

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