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Selected Publication:

Type of publication: Published (citable) presentations at scientific conferences (A2)
Type of document:

Year: 2001

Authors: Hulan, H.W; Schreiner, M; Böhm, J; Razzazi, E

Title: Long chain omega-3 fatty acid levels and position in egg yolk lipids from laying hens modified marine oil.

Source: 17th Internat.Congress of Nutrition, Wien, Austria, 27.-31.08.2001. 17th Internat.Congress of Nutrition, Wien, 27.-31.08.2001.

Authors Vetmeduni Vienna:

Böhm Josef
Razzazi-Fazeli Ebrahim

Vetmed Research Units
Institute of Animal Nutrition and Functional Plant Compounds

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