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Selected Publication:

Publication type: Diploma Thesis

Year: 2014

Author(s): Gitzinger, Caroline

Title: Einfluss des enzymatisch modifizierten Stärkeproduktes Agenanova® auf die ileale, postileale und Gesamttraktverdaulichkeit und mikrobielle Aktivität beim Schwein.

Other title: Effects of the enzymatically modified starch product Agenanova® on the ileal, postileal and total tract digestibitity and microbial activity in pigs

Source: Diplomarbeit, Vet. Med. Univ. Wien, pp. 43.


Advisor(s):

Zebeli Qendrim

Reviewer(s):
Sipos Wolfgang

Vetmed Research Units:
Institute of Animal Nutrition and Functional Plant Compounds


Graduation date: 09.12.2014



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