Type of publication:
Published (citable) presentations at scientific conferences (A2)
Type of document: Proceedings Paper
Presentation type: Presentation
Authors: Bauer, F; Vali, S; Paulsen, P
Title: Formation of biogenic amines and fat oxidation products in wild boar salami.
Source: 285-288.-EURO FOOD CHEM XIV; 29.-31.08.2007; Paris.
Authors Vetmeduni Vienna: