Type of publication:
Published (citable) presentations at scientific conferences (A2)
Type of document: Meeting Abstract
Presentation type: Presentation
Authors: Khiaosa-ard, R; Kaltenegger, A; Humer, E; Zebeli, Q
Title: Effect of feeding bakery by-products in replacement of cereal grains on mild fatty acis composition in dairy cows
Source: 48--75th conference Society of Nutrition Physiology; MARCH 16-18, 2021; Göttingen, Germany.
Authors Vetmeduni Vienna: