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Selected Publication:

Publication type: Published (citable) presentations at scientific conferences (A2)
Document type: Meeting Abstract
Presentation type: Presentation

Year: 2018

Author(s): Wagner, M; Zwirzitz, B; Stessl, B; Paulsen, P; Mann, E; Wetzels, SU

Title: Das Mikrobiom in der Lebensmittelkette.

Source: -59. Arbeitstagung des Arbeitsgebietes Lebensmittelhygiene der DVG; SEPT 25-28, 2018; Garmisch-Partenkirchen, Austria.


Authors Vetmeduni Vienna:

Mann-Selberherr Evelyne
Paulsen Peter
Stessl Beatrix
Wagner Martin
Wetzels Stefanie
Zwirzitz Benjamin

Vetmed Research Units
Unit of Food Hygiene and Technology
Unit of Food Microbiology



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